One-pan Tex-Mex skillet of seasoned beef, enchilada sauce, corn tortillas and melted cheese in 40 minutes.
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One-pan Tex-Mex skillet of seasoned beef, enchilada sauce, corn tortillas and melted cheese in 40 minutes.
Hearty summer soup with tender chicken meatballs, fresh vegetables, and aromatic basil pesto swirl.
Hearty sloppy joe filling on garlicky, toasted bread, topped with melted mozzarella and Parmesan—perfect for sharing.
Roasted baby potatoes topped with shredded honey BBQ chicken and bubbly cheddar cheese.
Seared chicken breasts finished with a creamy cheddar and Parmesan sauce; quick, comforting weeknight fare.
Golden-seared chicken thighs simmered in a rich onion gravy—comforting, hearty, and great with mashed potatoes.
Soy-balsamic blend with garlic, lemon, Dijon and rosemary to tenderize and flavor steaks for grilling or searing.
Roasted chicken with zucchini, bell pepper, cherry tomatoes, olives and feta, brightened with lemon-herb.
Creamy tomato soup boosted with beans and cottage cheese for a protein-packed, comforting bowl.